Top 4 Places to Eat in Chau Doc

Brightly lit pagoda during a traditional festival in An Giang, Vietnam, showcasing cultural and architectural beauty.
Văn Long Bùi, Pexels

Chau Doc's dining scene provides an authentic taste of the Mekong Delta, with a focus on traditional Vietnamese dishes and local specialties, appealing to visitors seeking cultural immersion through food.

1. Dong Que Restaurant

Cuisine: Mekong Delta Specialties (Vietnamese)

Dong Que Restaurant is renowned for its authentic Mekong Delta cuisine, particularly the rich and aromatic 'Lau Mam' (fermented fish hotpot). This signature dish is prepared with premium fish sauce, local basa fish, shrimp, squid, and a variety of wild vegetables. The spacious and airy setting makes it a popular choice for both locals and travelers seeking a genuine taste of the region. Other recommended dishes include dried pangasius mixed with vinegar and braised beef.

Price: 25,000 – 200,000 VND (approx. $1 - $8 USD) per person, with hotpot around 200,000 VND per pot.

Getting There: Located on Trung Nu Vuong Street, the restaurant is centrally located and generally within walking distance from many accommodations in Chau Doc City.

2. Phu Huong Beef Noodle Soup

Cuisine: Vietnamese Noodle Soup (Pho)

Phu Huong is a well-regarded spot for 'Bun Bo' (beef noodle soup), often described as having an unmatched flavor. The broth, made from simmered bones, offers a natural sweetness, complemented by chewy noodles and fresh beef. It provides a traditional Northern Vietnamese pho experience in the heart of the Delta. The eatery maintains a clean, airy space.

Price: 15,000 – 39,000 VND (approx. $0.60 - $1.60 USD) per bowl.

Getting There: Situated on Nguyen Van Thoai Street, Phu Huong is easily accessible, typically within walking distance from the main city area.

3. Bassac Restaurant (Victoria Chau Doc Hotel)

Cuisine: Vietnamese and International Cuisine

For those seeking a more refined dining experience, Bassac Restaurant, located within the Victoria Chau Doc Hotel, offers an elevated menu of both Vietnamese delicacies and international dishes. The restaurant provides an elegant setting, with options for dining in an air-conditioned room or on a deck overlooking the river. Expect well-prepared dishes and attentive service.

Price: 150,000 – 500,000 VND (approx. $6 - $20 USD) per person.

Getting There: Located at the Victoria Chau Doc Hotel (1 Le Loi Street), it is on the main riverfront and readily accessible by foot or a short taxi/xe loi ride from anywhere in the city center.

4. Chau Doc Market Street Food

Cuisine: Local Street Food and Snacks

The bustling Chau Doc Market is a vibrant hub for experiencing local street food. Here, one can discover a variety of dishes prepared on the spot, including 'Bun Ca Chau Doc' (fish noodle soup), 'Banh Bo Thot Not' (sugar palm fruit cake), and various fermented fish products ('Mam'). It is an excellent place to sample authentic, affordable snacks and immerse oneself in the daily culinary life of the town. Fresh jaggery juice is also a must-try.

Price: Typically 5,000 - 50,000 VND (approx. $0.20 - $2 USD) per item or dish.

Getting There: The market is centrally located on Bach Dang Street, in the heart of Chau Doc City, making it easily walkable from most accommodations.