Top 4 Places to Eat in Sapa

Written by Lorraine Aust, Minh Nguyen
15/08/2025
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Duc Nguyen, Pexels

Sapa's dining scene primarily showcases authentic Vietnamese and ethnic minority dishes, with a strong focus on fresh, local ingredients and communal hotpots, catering to a diverse range of travelers from budget-conscious explorers to those seeking comfortable, traditional experiences.

1. Little Sapa Restaurant

Cuisine: Authentic Vietnamese

This establishment is known for its flavorful and authentic Vietnamese dishes, serving both locals and tourists. The atmosphere is warm, and the service is efficient. Guests should try the Pho Ga (chicken noodle soup) or the Sapa mushroom-tomato soup, especially comforting in chilly weather. A fiery garlic sauce is available at tables for an added kick.

Price: VND 40,000 - VND 115,000 per meal (approximately $1.76 - $5 USD).

Getting There: Located on Dong Loi street (also referred to as Cau May), it is typically within comfortable walking distance from the main Sapa town area.

2. Thang Co A Phu Restaurant

Cuisine: Hmong Ethnic Cuisine, Northwest Vietnamese Specialties

A well-regarded venue for experiencing distinct local dishes, including the traditional Hmong Thang Co, a horse meat hotpot. The fresh sturgeon hotpot, with its rich broth, is also highly recommended. Other local offerings include ethnic kale (Cai Xoan Dan Toc) and various grilled items, prepared in a rustic setting that reflects the cultural heritage of the Northwest mountains.

Price: VND 25,000 - VND 1,000,000 per dish, depending on the item and size (approximately $1 - $40 USD).

Getting There: Found at 15 Fansipan Street, near Sapa Stone Church, it is easily accessible by walking from the town center.

3. Red Dzao House

Cuisine: Traditional Dao Cuisine, Sapa Specialties, Vietnamese and Western, Vegetarian Options

Set in a cozy, welcoming atmosphere featuring traditional Dao stilt-house architecture, this restaurant emphasizes fresh, locally sourced ingredients. Signature dishes include stream fish, sturgeon, and various preparations of wild boar. The Thang Co is also a popular choice. It caters well to vegetarians with a diverse plant-based menu.

Price: Prices begin at VND 50,000 for breakfast, and VND 130,000 onwards for lunch and dinner (approximately $2 - $5+ USD per person for main meals).

Getting There: Situated within Sapa Town, the restaurant is conveniently located for most visitors, typically within walking distance from central accommodations.

4. Moment Romantic Restaurant

Cuisine: Sapa Local Food, European Dishes, Hotpots

This restaurant is a favored spot for both international and domestic travelers, offering a diverse menu in a warm, ethnically inspired setting adorned with bamboo and local wood. The salmon and sturgeon hotpots are highly acclaimed for their unique, flavorful broths. Other local specialties such as Thang Co, armpit pork, and bacon are also available. The staff are attentive and provide friendly service.

Price: Dishes start from VND 50,000 (approximately $2 USD). Hotpots, typically shared, can range higher, around VND 700,000 for a group.

Getting There: Located at 001A Thac Bac (Silver Waterfall Street) in Sapa Town, it is easily reachable on foot from the main town area.

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