1. Typical Raja Ampat Homestay Dining
Cuisine: Local Indonesian & Papuan Cuisine, Fresh Seafood
During a stay at a Raja Ampat homestay, meals are a communal and authentic experience, often included in the accommodation price. Expect fresh, grilled fish, caught locally, served with steamed rice and local vegetables, possibly with a sweet chili sambal on the side. Mornings often feature simple, comforting fried bananas or local doughnuts. While the menu is usually set and basic, the freshness of ingredients, especially the seafood, truly stands out. It's a chance to savor genuine home-cooked flavors and connect with the local way of life. Vegetarian options are typically available if requested in advance.
Price: Meals typically included in homestay full board (e.g., from IDR 300,000 - 600,000 per person per night for accommodation and all meals, approx. $20 - $40 USD)
Getting There: Accessible primarily by boat as part of homestay transfers from Waisai, or located directly on the islands where homestays are situated. Walking distance from your bungalow.