1. Savor Fresh Seafood at Kep Crab Market
A visit to Kep is incomplete without experiencing its renowned Crab Market, a lively hub where local fishermen bring in their daily catches. One can observe the bustling trade, then select fresh blue crabs, prawns, squid, or fish directly from vendors. For a truly local experience, have the seafood cooked on the spot, often with the famous Kampot pepper sauce. This offers an authentic taste of the region's culinary highlight.
Cost: Prices for live crab typically range from $7 to $15 per kilogram, depending on seasonality and size, and are negotiable. Having the seafood cooked at the market costs an additional $2 to $2.50. Alternatively, nearby restaurants offer crab dishes for around 50,000 Riel (approximately $12.50).
Transport: The Crab Market is located approximately 1.6 km west of Kep's main beach. It is a short walk from some central accommodations or easily accessible by tuk-tuk for around $1-$2.