Top 5 Places to Eat in Fort Kochi

Written by Finn Weber, Karen Price, Rahul Sharma
30/07/2025
Explore picturesque Fort Kochi beach with traditional Chinese fishing nets against a blue sky.
Mohammed Nasim, Pexels

Fort Kochi's dining scene presents a delightful blend of traditional Keralan seafood, international cafe fare, and diverse Indian cuisines, catering to various tastes and budgets.

1. The Old Harbour Hotel Restaurant

Cuisine: Kerala and International Seafood

Stepping into this Dutch colonial-style hotel offers an immediate sense of refined elegance, with the aroma of freshly cooked seafood filling the air. It is a perfect setting for those desiring a sophisticated dining experience, offering stunning views of the harbor. We found the prawns and lime chutney wrap, and masala grilled prawns to be particularly outstanding, perfectly complemented by a selection of wines. It is an ideal choice for a special occasion or a romantic evening.

Price: Approximately ₹900 - ₹1500 per person (USD 11-18)

Getting There: Easily walkable from most central Fort Kochi accommodations.

2. Fusion Bay

Cuisine: Kerala Seafood Cuisine

This restaurant is consistently praised for its scrumptious Kerala seafood dishes and welcoming atmosphere. The crab toast and fish pollichathu are particularly notable, delivering authentic regional flavors at good value. It’s a great spot to enjoy fresh, flavorful seafood in a relaxed setting, suitable for both friends and families.

Price: Approximately ₹450 - ₹700 per person (USD 5-9)

Getting There: Located on KB Jacob Road, it is easily walkable from many central areas of Fort Kochi.

3. Kaasa Kitchen

Cuisine: Local Kerala and Indian

Situated conveniently, Kaasa Kitchen offers a calming ambiance and is widely recommended for authentic local meals. We enjoyed the appam and egg roast, served hot in unique black stone crockery, which enhanced the dining experience. The menu provides excellent food with a good range of options across different cuisines, making it a reliable choice for those seeking quality, affordable local fare.

Price: Approximately ₹250 - ₹450 per person (USD 3-5)

Getting There: Located near the village office in Fort Kochi, it is easily accessible by foot.

4. Tibet Kitchen

Cuisine: Tibetan and Chinese

For a light and fuss-free meal, Tibet Kitchen is a clean and inviting choice. The indoor space offers positive vibes, decorated with photographs. We found the chop suey to be flavorful, packed with chicken and vegetables, and satisfying in portion size. The service is laid-back, allowing for a relaxed dining experience. Their seafood dishes like coconut crab soup and fish pollichathe have also received praise.

Price: Approximately ₹200 - ₹400 per person (USD 2.5-5)

Getting There: Located in Fort Kochi, it is generally within walking distance of main areas.

5. Kashi Art Cafe

Cuisine: Continental and Cafe Fare

More than just a cafe, Kashi Art Cafe functions as an art gallery, offering a partially alfresco dining experience amidst paintings and sculptures. While it can be quite popular and crowded, especially due to its Instagrammable appeal, the food is consistently good. We found it to be an ideal spot for a leisurely breakfast or dinner, offering a unique blend of culture and culinary delights.

Price: Approximately ₹400 - ₹800 per person (USD 5-10) for main dishes/platters, drinks can add to cost.

Getting There: Located on Burger Street, it is a central and easily walkable destination in Fort Kochi.

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