Top 4 Places to Eat in Varanasi

Written by Finn Weber, Karen Price, Rahul Sharma
10/08/2025
Vibrant boats aligned along Varanasi's iconic riverbank, showcasing urban life by the Ganges.
Chandi Saha, Pexels

Varanasi's dining scene is a rich tapestry of traditional vegetarian cuisine and diverse flavors, offering authentic culinary experiences along its sacred ghats and through its bustling lanes.

1. Kashi Chaat Bhandar

Cuisine: Traditional Indian Street Food (Chaat)

Stepping into Kashi Chaat Bhandar provides an authentic taste of Varanasi's legendary street food. The atmosphere is bustling and lively, with patrons lining up for their beloved savory snacks. A must-try is the signature Tamatar Chaat, a unique blend of spiced tomatoes cooked in ghee. One can also savor tangy Golgappas and flavorful Aloo Tikki. It is an experience of local flavors that is both exciting and affordable, perfect for any visitor looking to immerse themselves in the city's culinary heart.

Price: INR 100-300 per person (~$1-4 USD)

Getting There: Located in Godowlia, it is walking distance from Dashashwamedh Ghat. Cycle rickshaws are readily available throughout the main market areas for easy access.

2. Pizzeria Vaatika Cafe

Cuisine: Italian, Continental, Indian

Situated near Assi Ghat, Pizzeria Vaatika Cafe offers a peaceful escape with its open-air, garden-like seating and stunning views of the Ganges River. The aroma of wood-fired pizzas fills the air, promising a delightful meal. Their freshly baked pizzas are a highlight, but one should also try the homemade Ravioli with spinach and cheese or the classic Apple Pie for dessert. It's a relaxed spot for families and couples to enjoy a meal with a view, blending Western comfort with the serene Varanasi ambiance.

Price: INR 300-700 per person (~$4-9 USD)

Getting There: Located on Assi Ghat Road, it is a short walk from Assi Ghat. Auto-rickshaws or cycle-rickshaws can drop visitors close by.

3. Brown Bread Bakery

Cuisine: Bakery, Indian, Continental, Vegan

Brown Bread Bakery provides a cozy atmosphere with a popular rooftop cafe that offers pleasant views, often accompanied by live music in the evenings. It is a favored spot for a relaxed breakfast or brunch, attracting a mix of long-term visitors and those seeking wholesome, organic options. One can expect freshly baked breads, cakes, and a variety of healthy vegetarian and vegan dishes. The fresh fruit, carrot cake, and lemon pancakes come highly recommended.

Price: INR 200-500 per person (~$2.5-6 USD)

Getting There: Located in Bangali Tola Road, near Pandey Ghat, it is within walking distance of many central ghats. Access might involve navigating narrow lanes typical of the old city.

4. Shree Shivay Thali and Restaurant

Cuisine: Traditional Indian Thali (Vegetarian)

For an authentic Indian dining experience, Shree Shivay Thali and Restaurant offers an unlimited vegetarian thali. The concept is to provide a wide array of over 20 traditional dishes, all served in Kansa metalware, believed to have health benefits. Notably, the food is prepared without onion or garlic, adhering to traditional Indian culinary practices. It is ideal for families and anyone desiring a comprehensive taste of home-style Indian cuisine in a traditional setting.

Price: INR 400-800 per person (~$5-10 USD)

Getting There: Located in Shivpur, it is slightly away from the main ghat area. A taxi or auto-rickshaw would be the most convenient way to reach it, with fares varying based on distance (estimated INR 150-300+).

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