Top 5 Places to Eat in Kolkata

Written by Finn Weber, Karen Price, Rahul Sharma
11/08/2025
Captivating view of Victoria Memorial with sunset reflection on tranquil water in Kolkata, India.
Monojit Dutta, Pexels

Kolkata's culinary scene is a delightful journey, offering a spectrum of flavors from traditional Bengali and Mughlai dishes to diverse international cuisines.

1. 6 Ballygunge Place

Cuisine: Authentic Bengali

Stepping into 6 Ballygunge Place offers a refined experience of traditional Bengali cuisine within a setting that evokes old-world charm. Guests can expect a serene ambiance, perfect for a relaxed meal. The buffet option provides an extensive array of classic dishes, ensuring a comprehensive taste of Bengali culinary traditions. Signature items often include their rich Kosha Mangsho (slow-cooked mutton curry) and various fish preparations like Ilish Bhapa (steamed hilsa fish).

Price: Buffet: ₹650-₹700 per person (~$8-$9 USD); À la carte: ₹1300-₹1500 for two (~$15-$18 USD)

Getting There: Located in Ballygunge Place, it is easily accessible by taxi or ride-sharing services from most parts of Kolkata.

2. Oudh 1590

Cuisine: Awadhi/Mughlai

At Oudh 1590, one discovers a royal dining experience, steeped in the Nawabi traditions of Awadhi cuisine. The ambiance often features ornate decor and low lighting, creating a regal atmosphere. This establishment is particularly celebrated for its flavorful biryanis, notably the Mutton Awadhi Handi Biryani, and succulent kebabs such as Galawati Kebab. The 'Pardah Biryani' is a distinct offering, baked under a crust.

Price: ₹1200 for two (~$14 USD)

Getting There: With multiple branches across Kolkata, including Southern Avenue and Salt Lake, it is best reached by taxi or ride-sharing services, depending on the chosen location.

3. Peter Cat

Cuisine: Continental, Indian, Chelo Kebabs

Peter Cat on Park Street is an iconic institution, known for its consistent taste and unique atmosphere. While the interior can be bustling, it offers a distinct charm. The standout dish is the Chelo Kebab, a generous plate featuring a combination of minced mutton and chicken kebabs, served with buttered rice and a poached egg. Their sizzlers are also highly recommended. It is a popular spot, so be prepared for a wait, especially during peak hours.

Price: ₹1000-₹1800 for two (~$12-$22 USD)

Getting There: Centrally located on Park Street, it is within walking distance from many key areas and easily accessible by taxi or metro (Park Street station).

4. Bhojohori Manna

Cuisine: Home-style Bengali

Bhojohori Manna offers a comforting taste of Bengali home cooking, with an emphasis on authentic flavors and traditional preparations. The environment is typically straightforward and welcoming, focusing on the culinary experience. Must-try items include the Pabda Shorshe (mustard fish curry), Aloo Posto (potato with poppy seeds), and the Mishti Pulao (sweet pulao). It is an excellent choice for those seeking a genuine and unpretentious Bengali meal.

Price: ₹700 for two (~$8 USD)

Getting There: With numerous outlets throughout Kolkata, including Esplanade and Gariahat, it is generally convenient to reach by public transport or taxi.

5. Kolkata Street Food (Various Stalls)

Cuisine: Local Snacks and Quick Bites

Exploring Kolkata's vibrant street food scene is an essential experience, offering a multitude of flavors at incredibly affordable prices. One finds an exciting array of snacks from sweet to savory. The Kathi Rolls, particularly from famous stalls like Nizam's or Kusum Rolls on Park Street, are a must-try – flaky parathas wrapped around succulent fillings. Additionally, the Phuchkas (Kolkata's version of pani puri) are legendary, offering a burst of tangy and spicy flavors, widely available around Vivekananda Park and New Market. Telebhaja (fritters) are also popular evening delights.

Price: ₹30-₹100 per piece/plate (~$0.35-$1.20 USD)

Getting There: Major street food hubs include Park Street, New Market, Vivekananda Park, College Street, and Dacre Lane. These areas are easily navigable on foot or via local transport like taxis or metro.

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