1. Parrilla El Patón
Cuisine: Uruguayan Barbecue (Asado)
Experience authentic Uruguayan grilling at Parrilla El Patón, a well-regarded spot known for its expertly prepared *asado*. The atmosphere is typically vibrant and welcoming, characteristic of a traditional *parrilla*. Diners can expect generous portions of various grilled meats, often accompanied by classic sides. It is an excellent choice to savor the country's quintessential barbecue experience.
Price: UYU 600 - 1500+ (USD 15 - 40+) per person, depending on cuts and drinks
Getting There: Located centrally within Paysandú, it is often within walking distance or a short taxi ride from most accommodations.