Top 5 Places to Eat in Santa Marta

Written by Marcus Kayode, Marika Maslanka, Santiago Rodriguez
03/08/2025
Stunning aerial drone shot of Tayrona National Park's coastline in Colombia, showcasing turquoise waters and lush greenery.
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Santa Marta's dining scene is a diverse and vibrant blend of authentic local flavors, fresh Caribbean seafood, and international cuisine, found in both casual and upscale settings.

1. Guásimo Restaurant

Cuisine: Authentic Colombian, regional Magdalena flavors

Dedicated to preserving the essence of the Sierra Nevada and its surroundings, Guásimo offers a journey through local flavor and tradition. Signature dishes include Guasimo Sea Bass served over creamy shrimp rice and a unique sublime coconut ice cream. The ambiance reflects a commitment to culinary richness.

Price: COP 60,000 - 120,000+ (approximately $15 - $30+ USD) per person

Getting There: Located at Cra. 2 #19-15 in Santa Marta's historic center, it is generally within walking distance of major tourist accommodations.

2. Lulo Café Bar

Cuisine: Caribbean Latin, healthy, vegetarian/vegan-friendly

This charming cafe in the historic center offers a relaxed atmosphere, often with outdoor seating. Lulo is known for its fresh, healthy food options, including outstanding smoothies, gourmet arepas, and a selection of fresh juices. It is an excellent spot for breakfast, lunch, or a casual dinner, serving local coffee from the Sierra Nevada.

Price: COP 20,000 - 40,000 (approximately $5 - $10 USD) per person

Getting There: Situated in Santa Marta's historic district, Lulo Café Bar is easily accessible by walking from most central areas.

3. Ouzo Restaurant

Cuisine: Mediterranean, Greek, Italian, Seafood

Nestled in the lively Parque de Los Novios, Ouzo provides a vibrant dining experience, often accompanied by live music. The menu features Mediterranean classics, including authentic pizzas, fresh salads, and grilled octopus. It's a popular spot for people-watching and enjoying a lively cocktail.

Price: COP 30,000 - 70,000 (approximately $7.50 - $17.50 USD) per person

Getting There: Found in the heart of Parque de Los Novios, it is easily reachable on foot from the surrounding city center.

4. Donde Chucho Restaurant

Cuisine: Seafood

A well-established name in Santa Marta's dining scene, Donde Chucho is celebrated for its fresh, authentic, and high-quality seafood. Guests can savor signature dishes like Chucho Salad, Garlic Lobster, Coconut Prawns, and Seafood Risotto. The historic center location features an inviting patio and often live music.

Price: COP 60,000 - 150,000+ (approximately $15 - $38+ USD) per person

Getting There: With a prominent location in Santa Marta's historic center, including an outlet in Parque de Los Novios, it is conveniently walkable from most central accommodations.

5. Cocteleria Juancho

Cuisine: Seafood, Ceviche

This long-standing street stand is a true local favorite, highly acclaimed for its prawn ceviche and other fresh seafood cocktails. It offers a taste of Caribbean, Peruvian, and Colombian seafood styles, making it an ideal spot for an authentic and quick bite, often popular for takeaway.

Price: COP 10,000 - 20,000 (approximately $2.50 - $5 USD) per dish

Getting There: As a street stand, Cocteleria Juancho is a well-known local spot, typically found by walking through popular areas or a short taxi ride in the main tourist zones.

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