1. La Regatta
Cuisine: Caribbean Seafood, Fine Dining
Upon stepping into La Regatta, the vibrant waterside setting immediately captivates. It feels like dining on a beautifully decorated pier, adorned with local art and nautical elements, providing a truly special atmosphere, especially at sunset. The menu features upscale seafood preparations, with highlights such as hot garlic crab claws and succulent lobster tail in bechamel sauce. The attention to detail in presentation and service makes it ideal for a memorable evening. Given its popularity and exceptional quality, securing a reservation is advisable.
Price: Expensive (dishes can range from 60,000 COP to 160,000 COP, approximately $15-$40 USD or more for a main course)
Getting There: Located in the center of San Andrés, a short walk from Spratt Bight Beach and near La Barracuda Park. Taxis are readily available if not within walking distance from your accommodation.