1. Helena Adentro
Cuisine: Modern Colombian / Tapas
Helena Adentro provides a warm and casual environment, renowned for its contemporary take on Colombian dishes served tapas-style. Expect high-quality ingredients and small, shareable plates. Popular choices include the Ensalada de Chicharron, featuring slow-cooked pork belly with fresh citrus and crispy arepas, as well as yuca croquettes with cheese. Glazed ribs with rum, lime, panela, and soy sauce are also a signature. Reservations are highly recommended due to its popularity.
Price: COP 40,000 - 80,000+ per person (~$10 - $20+ USD)
Getting There: Located conveniently at the end of Calle del Tiempo Detenido, it is easily walkable from Filandia's main plaza.