Top 5 Places to Eat in Puerto Natales

Written by David Garcia, Keith Roberts, Maria Gaulto
06/08/2025
Puerto Natales Chile
Hiroki Ogawa, Wikimedia Commons

Puerto Natales offers a vibrant and diverse culinary scene, blending traditional Patagonian flavors with international influences, appealing to various diners seeking both hearty meals and sophisticated experiences.

1. Santolla

Cuisine: Patagonian Seafood (King Crab)

Dining at Santolla provides an exquisite seafood experience within a uniquely designed space, crafted from refurbished shipping containers. The ambiance is cozy yet elegant, setting the stage for dishes centered around the prized Patagonian king crab. The chupe de centolla, a rich king crab pie, is a standout, showcasing the freshness and quality of local ingredients. It is best to arrive early, as it is a popular spot with a walk-in only policy.

Price: CLP 30,000 - 50,000+ / USD 30 - 50+ per person

Getting There: Centrally located on Calle Magallanes, it is within walking distance from most accommodations in the main area.

2. Afrigonia

Cuisine: Afro-Chilean Fusion / International

Afrigonia presents an interesting culinary fusion, blending African and Chilean flavors into creative and artistically presented dishes. The service is excellent, complementing a menu that includes fresh seafood and Patagonian lamb prepared with unique spices like masala curry and mango. The atmosphere is sophisticated, making it a suitable choice for a fine dining experience.

Price: CLP 25,000 - 45,000+ / USD 25 - 45+ per person

Getting There: Located on Magallanes street, it is easily accessible by foot from the town center.

3. Mesita Grande

Cuisine: Pizza and Pasta

Mesita Grande is a lively spot known for its delicious wood-fired pizzas and homemade pastas. The restaurant features a welcoming communal seating arrangement, which creates a social and vibrant atmosphere, perfect for sharing meals with friends or meeting fellow travelers. Options often include pizzas topped with local ingredients like Patagonian lamb or smoked salmon. Vegetarian options are also readily available.

Price: CLP 10,000 - 20,000 / USD 10 - 20 per person

Getting There: Situated on Calle Arturo Prat, near the Plaza de Armas, it is centrally located and walkable.

4. Café Artimaña

Cuisine: Latin and Chilean Cafe Cuisine

Café Artimaña offers a cozy and calming atmosphere, often feeling like a local's favorite tucked away from the busiest streets. The menu focuses on high-quality, ethically sourced local ingredients, with praised items such as substantial sandwiches and flavorful risottos. It also provides good vegetarian options and is an excellent choice for a relaxed lunch or a light, healthy meal.

Price: CLP 8,000 - 15,000 / USD 8 - 15 per person

Getting There: Located slightly off the main square, it is still within comfortable walking distance from most central areas.

5. Asador Patagónico

Cuisine: Patagonian Lamb BBQ (Cordero al Palo)

For a quintessential Patagonian dining experience, Asador Patagónico delivers with its focus on traditional slow-roasted Patagonian lamb (cordero al palo). The restaurant takes pride in serving high-quality meat, cooked to perfection, embodying the region's strong culinary heritage. The ambiance is fitting for a hearty meat-focused meal, often bustling with diners eager to try this local specialty.

Price: CLP 20,000 - 40,000+ / USD 20 - 40+ per person

Getting There: The restaurant is situated in the town center, making it easily reachable on foot.

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