Top 4 Places to Eat in Santiago

Written by David Garcia, Keith Roberts, Maria Gaulto
05/08/2025
Aerial view of Santiago featuring the Costanera Center and mountain backdrop.
Willian Justen de Vasconcellos, Pexels

Santiago's dining scene is a dynamic blend of traditional Chilean flavors and innovative culinary trends, providing a range of experiences from high-end gastronomic adventures to beloved local institutions.

1. Boragó

Cuisine: Modern Chilean / Indigenous Ingredients

Dining at Boragó is an immersive and intellectual journey into Chile's diverse natural heritage. Chef Rodolfo Guzmán crafts an exquisite multi-course tasting menu, drawing from ingredients foraged from the Andes, the coastline, and the restaurant's own farm. The presentation is artful, and each dish delivers unique, deeply connected flavors. It's an experience to be planned around, known for its creative execution and its status among the world's top restaurants.

Price: Approximately 90,000 CLP (around $95 USD) for the tasting menu, with wine pairings an additional 55,000 CLP (around $58 USD) per person.

Getting There: Located in Vitacura, at Nueva Costanera 3467. Taxis or ride-sharing services are recommended, as it's not within immediate walking distance of central tourist areas.

2. Peumayén Ancestral Food

Cuisine: Ancestral Chilean / Indigenous Cuisine

Peumayén offers a distinctive culinary adventure that explores the roots of Chilean gastronomy. The menu creatively reinterprets traditional recipes and ancient cooking methods, featuring ingredients from Chile's Indigenous populations. The service is attentive, with staff explaining the story and preparation of each dish, creating a culturally enriching dining experience. Opt for their 'desgustaciones' (sampler plates) to taste a wide array of flavors.

Price: Mid to upper-mid range (considered 'affordable fine dining'). Expect to spend around 30,000-50,000 CLP (around $30-55 USD) per person for a multi-course experience.

Getting There: Situated in the lively Bellavista Zone, easily accessible by a short taxi ride or public transport from central Santiago. It is near Pablo Neruda's house.

3. Fuente Alemana

Cuisine: Traditional Chilean Sandwiches

A true Santiago institution, Fuente Alemana offers a bustling, authentic experience. It's renowned for its colossal, hearty sandwiches, especially the iconic 'lomito completo' – a generous serving of thinly sliced pork with classic toppings. The atmosphere is vibrant, with a horseshoe-shaped bar where locals and visitors gather. Be prepared for a lively, no-frills setting focused on generous portions and delicious, traditional Chilean comfort food.

Price: Cheap eats. A large sandwich is around 12,000 CLP (around $12 USD) and can often be shared between two people.

Getting There: Found in Providencia, at Av. Alameda 58. It is conveniently located and can be reached via metro (closest station likely Santa Lucía or Universidad de Chile) or taxi/rideshare.

4. Liguria

Cuisine: Traditional Chilean / Bar & Cocktails

Liguria offers a classic Chilean dining experience with a lively, bohemian atmosphere. It's a favorite among locals for its traditional dishes, excellent cocktails, and vibrant social scene, making it a perfect spot for an evening out. The ambiance often feels like stepping back in time, providing a true taste of Santiago's convivial spirit. Their menu features a full range of Chilean specialties, from substantial main courses to lighter bites.

Price: Mid-range. Expect to pay around 15,000-30,000 CLP (around $15-30 USD) per person for a main dish and a drink.

Getting There: One notable location is on Merced 298, in the Santiago Centro area, within walking distance of many cultural attractions.

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