Top 4 Places to Eat in La Paz

Written by Sandra Frank, Jose Quispe
22/08/2025
Colorful umbrellas decorate a bustling market street in La Paz, Bolivia.
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La Paz's culinary landscape presents a unique blend of traditional Bolivian flavors with innovative, modern approaches, highlighting the country's rich biodiversity.

1. Gustu

Cuisine: Modern Bolivian Fine Dining

Stepping into Gustu, I was immediately struck by the sophisticated yet distinctly Bolivian ambiance. The tasting menu, crafted from ingredients sourced entirely within Bolivia, was a true culinary adventure. Each beautifully plated dish, from the unique river fish to the inventive desserts like the Bolivian s'more, told a story of the country's diverse ecosystems. The service was impeccable, with staff enthusiastically explaining the origin and preparation of every component. It's a place where you truly experience Bolivian flavors elevated to an art form, making it perfect for a special evening out.

Price: Tasting menus range from approximately 500-580 BOB (around $72-$84 USD) for an 8-course menu, with cocktails around 50 BOB (approx. $7 USD).

Getting There: Located in the residential Zona Sur, it is best reached by taxi from the city center, which should cost between 20-30 BOB (around $3-$4 USD) depending on traffic and starting point.

2. Ali Pacha

Cuisine: Vegan Bolivian Fine Dining

My visit to Ali Pacha was a revelation, demonstrating how exquisite vegan cuisine can be. Tucked away in the bustling heart of La Paz, the restaurant provides a serene atmosphere. The multi-course tasting menu, often available in 3, 4, or 8 courses, exclusively uses Bolivian plant-based ingredients, many sourced from local organizations. Each dish was a meticulously prepared 'plant universe,' surprising with creative flavor combinations and beautiful presentations. Even as a non-vegan, I found the experience incredibly satisfying and memorable, a testament to its innovative approach.

Price: A 3-course lunch menu can be as low as 100 BOB (around $14 USD), while the more extensive dinner tasting menus are higher, offering excellent value for a fine dining experience.

Getting There: Situated in the old town, it is easily accessible by walking if staying in the city center, or a short taxi ride if coming from other districts.

3. Popular Cocina Boliviana

Cuisine: Modern Twist on Traditional Bolivian

Eating at Popular Cocina Boliviana felt like discovering a local secret. The atmosphere is cozy and inviting, and despite its popularity, it retains an authentic charm. They offer a set lunch menu that changes weekly, featuring modern interpretations of classic Bolivian dishes. I thoroughly enjoyed the vibrant flavors and creative presentations, finding it to be exceptional quality at a surprisingly affordable price. It’s a place where locals and travelers alike line up for a reason, and the friendly service makes the experience even better.

Price: A three-course lunch menu, including a non-alcoholic drink, costs approximately 80 BOB (around $11.50 USD).

Getting There: Located upstairs in a heritage courtyard in the Juan XIII district, it is within walking distance of many central areas. Taxis are also readily available and affordable for longer distances.

4. Paceña La Salteña

Cuisine: Traditional Bolivian Salteñas

For a true taste of La Paz, I sought out Paceña La Salteña. These baked empanadas, filled with a savory and slightly sweet stew of meat, potatoes, and sometimes olives and raisins, are a quintessential Bolivian snack. It's a no-frills, bustling local spot perfect for a quick, delicious, and incredibly cheap bite, especially in the morning or mid-day. Mastering the art of eating a juicy salteña without spilling the broth is part of the fun, and this place delivers some of the best in the city.

Price: Salteñas are a very affordable snack, typically costing around 5-10 BOB (less than $1.50 USD) per piece.

Getting There: There are multiple locations, but a popular one is often found in the city center, making it easily accessible on foot.

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