1. Los Morteros
Cuisine: Contemporary Andean Cuisine
Stepping into Los Morteros reveals a warm and inviting atmosphere, perfect for a more upscale dining experience in Purmamarca. The setting is cozy, often lit softly, allowing for a relaxed evening. The menu offers a contemporary take on regional dishes, with standout options like llama prepared in Malbec wine sauce, or delicate squash and quinoa ravioli. Reservations are advisable.
Price: Approximately 12+ USD per person, considered high-end for the town.
Getting There: Located on Salta s/n. It is walking distance from the main plaza.