Top 6 Places to Eat in Bay of Islands (Paihia/Russell)

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The Bay of Islands' dining scene presents a varied selection, from historic waterfront establishments to casual cafes, all often highlighting fresh local produce and superb seafood, catering to diverse preferences from families to those seeking an elevated culinary experience.

1. Terra Restaurant

Cuisine: Modern New Zealand

Perched with views overlooking the bay, Terra Restaurant is a modern eatery that champions locally sourced, sustainable produce, showcasing the best of Northland's ingredients through contemporary New Zealand cuisine. The menu evolves with the seasons, ensuring a fresh and unique experience each visit, perfect for a special occasion or for those who appreciate innovative dishes. It is known for its high-quality food and an emphasis on local flavours.

Price: NZD $40 - $80+ per person (USD $25 - $50+)

Getting There: Located at 76 Marsden Road, Paihia. It is within walking distance from most accommodations in central Paihia.

2. Charlotte's Kitchen

Cuisine: Contemporary, Wood-fired Pizza & Sharing Plates

Situated dramatically at the end of Paihia Wharf, Charlotte's Kitchen offers a vibrant and casual dining experience with unbeatable harbour views, especially at sunset. The menu features delicious wood-fired pizzas and larger sharing plates like free-range pork knuckle and slow-cooked lamb shoulder, making it ideal for groups or families. The atmosphere is social and inviting, and staff are noted for their friendly service.

Price: NZD $30 - $60 per person (USD $18 - $38)

Getting There: Located at 69 Marsden Road, Paihia Wharf. Easily walkable from any central Paihia location.

3. El Cafe

Cuisine: Mexican

For a casual and flavourful meal, El Cafe in Paihia serves up authentic Mexican fare in a relaxed setting. Diners often praise their excellent coffee, delicious breakfast burritos, tacos, and the popular Cuban pulled-pork sandwich. It's a great spot for a satisfying and affordable bite, perfect for fueling up before exploring or for a laid-back lunch.

Price: NZD $15 - $30 per person (USD $9 - $18)

Getting There: Located in Paihia, accessible by foot from the main town area.

4. The Duke of Marlborough Hotel

Cuisine: Modern New Zealand with Seafood Focus

As New Zealand's first licensed hotel, The Duke of Marlborough is an iconic Russell establishment offering a unique blend of history, charm, and excellent dining right on the waterfront. The menu highlights locally sourced seasonal produce and fresh seafood, including local Waikare Inlet oysters and market fish, presented as new takes on classic favourites. With two large decks, it’s a perfect spot for enjoying the seaside views, bustling with cheerful patrons, and catering to both romantic dinners and family meals.

Price: NZD $45 - $90+ per person (USD $28 - $55+)

Getting There: Located at 35 The Strand, Russell, directly on the waterfront. Easily walkable in Russell. Accessible from Paihia via a short passenger ferry ride (approximately NZD $8-15 return).

5. The Gables Osteria & Enoteca

Cuisine: Italian with Local Produce

Housed in New Zealand's oldest operating restaurant building (established 1847), The Gables in Russell offers an inviting blend of old-world elegance and contemporary Italian cuisine. The restaurant, refurbished in 2023, specializes in fresh, house-made pasta and approachable Italian dishes, drawing inspiration from the Far North's outstanding local and organic produce and fresh seafood. The cozy Enoteca also offers a selection of Northland and Italian wines and cocktails.

Price: NZD $40 - $75 per person (USD $25 - $47)

Getting There: Located at 19 The Strand, Russell, on the beachfront. Easily walkable in Russell. Accessible from Paihia via a short passenger ferry ride (approximately NZD $8-15 return).

6. Hone's Garden

Cuisine: Wood-fired Pizza & Casual Bites

Tucked away behind Russell's main street, Hone's Garden provides a laid-back and warm garden atmosphere, perfect for families and small groups. This eatery is known for its delicious wood-fired pizzas, offering a variety of toppings like Salami with Olives, Jalapeños, and Soft Cheese, or Fennel Sausage with Buffalo Mozzarella, Tomato, and Basil. They also offer enticing sides such as Salt and Pepper Squid. It's an ideal spot for whiling away a few hours over a casual meal and drinks.

Price: NZD $25 - $45 per person (USD $15 - $28)

Getting There: Located at 10 York Street, Russell, a short walk from the waterfront. Accessible from Paihia via a short passenger ferry ride (approximately NZD $8-15 return).

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