Top 5 Places to Eat in Wanaka

Serene landscape of the famous Wanaka Tree reflecting in Lake Wanaka, New Zealand.
Donovan Kelly, Pexels

Wanaka's dining scene offers an impressive range of choices, from elegant establishments perfect for a romantic evening to relaxed spots ideal for families and quick, delicious bites.

1. Kika

Cuisine: Modern Sharing Plates (Kiwi-Italian fusion)

Kika, tucked slightly away from the main thoroughfare, provides an intimate and elegant setting with its stone chimney and inviting fireplace, creating a warm atmosphere. The focus here is on innovative, modern sharing plates, blending New Zealand produce with Italian influences. I found the 'Just Feed Me' chef's selection to be an excellent way to experience their creative dishes, which often feature exquisite items like beef tartare, whole roasted fish, or the slow-cooked Te Mana lamb shoulder. The desserts, such as the crème fraîche cheesecake, are a spectacular finish. Booking ahead is highly recommended as this award-winning spot is very popular.

Price: High-end; expect approximately NZD $60-100+ per person for a full meal with drinks, or a set 'Just Feed Me' menu price.

Getting There: Located centrally at 2 Dunmore Street, Kika is easily accessible by foot from most accommodations in downtown Wanaka.

2. Bistro Gentil

Cuisine: Modern French Cuisine

Bistro Gentil offers a romantic dining experience with breathtaking views, often overlooking the golf course, Lake Wanaka, and the Southern Alps, especially stunning at sunset. The menu presents modern French cuisine, with many ingredients sourced directly from their kitchen garden or the Central Otago region. I particularly enjoyed the classic French onion soup and the expertly prepared confit duck leg. They also offer a tasting menu, which can be perfectly complemented with a wine pairing from their Maude wines. The service is attentive and adds to the special occasion feel.

Price: Fine dining; mains typically range from NZD $42-89 per person, with tasting menus at a higher price point.

Getting There: Situated a short drive from Wanaka town centre at 76a Golf Course Road. A taxi ride would be necessary, with costs varying depending on distance, but generally a short and affordable fare from the main town.

3. Big Fig

Cuisine: Middle Eastern-inspired 'Slow Food Served Fast'

Big Fig is a vibrant, casual spot renowned for its healthy and ethically sourced 'slow food served fast'. The canteen-style setup makes it easy to choose from a daily changing selection of slow-cooked meats, such as lamb shawarma or beef cheeks, alongside a generous array of fresh vegetarian and vegan salads, pilafs, and braises. Their in-house bakery produces delicious fresh pitas and cakes. I found the medium plate size to be very satisfying and excellent value, making it a perfect choice for a hearty breakfast, lunch, or dinner. It's often bustling with a mix of locals and visitors.

Price: Affordable to mid-range; Small plate ~NZD $15, Medium ~NZD $22, Large ~NZD $28.

Getting There: Located conveniently on Ardmore Street, Big Fig is within easy walking distance from the lakefront and many central Wanaka accommodations.

4. The Cow

Cuisine: Pizza & Spaghetti (Italian)

The Cow provides a rustic and inviting atmosphere, making it a great choice for families and groups. Tucked away down Post Office Lane, the interior features open beams, stone walls, and a cozy fireplace, while a sunny courtyard is available in warmer weather. Their specialty is hearty Italian cuisine, particularly hand-rolled pizzas and classic spaghetti bolognese, all served in generous portions. I enjoyed the traditional flavors and the lively, family-friendly ambiance. It’s important to note that they don’t take reservations, so arriving early for dinner is a good idea.

Price: Mid-range; mains (pizzas/pastas) typically range from NZD $25-40 per person.

Getting There: Found on Post Office Lane, The Cow is centrally located and easily reachable by walking from the main areas of Wanaka.

5. Erik's Fish and Chips

Cuisine: Traditional Kiwi Fish and Chips & Seafood

For an authentic taste of New Zealand, Erik's Fish and Chips is a go-to. This award-winning takeaway, operating from a vibrant food truck style setup, is conveniently located near the lakefront. I found the fish to be incredibly fresh with a light, crispy batter, and the portions were generous. Beyond the classic Blue Cod or Hoki and chips, they offer unique local treats like deep-fried kiwifruit, which is surprisingly delicious. They also cater well to various dietary needs with gluten-free, vegetarian, vegan (like cauliflower bites), and halal options available. It’s a perfect choice for a casual, quick, and satisfying meal.

Price: Cheap eats; individual items are affordable, with a family meal deal around NZD $39.

Getting There: Located on Ardmore Street (54 Ardmore St), it’s just a short stroll from the lakefront, making it ideal for grabbing a takeaway and enjoying it by the water.