Top 6 Places to Eat in Queenstown

Aerial view of Queenstown, New Zealand with Lake Wakatipu, mountains, and a rainbow.
Elizaveta Vinogradova, Pexels

Queenstown's dining scene presents a dynamic array of options, ranging from iconic casual eateries perfect for quick, satisfying meals to world-class fine dining experiences showcasing local New Zealand produce and wines.

1. Amisfield Bistro

Cuisine: Modern New Zealand, Tasting Menu, Winery

Dining at Amisfield Bistro offers an immersive experience set within a beautiful vineyard. The restaurant is celebrated for its multi-course tasting menu, which highlights Central Otago's seasonal ingredients and culinary innovation. Each dish reflects a deep connection to the land, transforming raw ingredients into fine art. It is an ideal choice for a special occasion, providing an elegant atmosphere and exceptional wine pairings from their own vineyard.

Price: NZD $430-$440 per person for the tasting menu (excluding drinks)

Getting There: Located in Lake Hayes, approximately a 15-20 minute drive from central Queenstown. Taxis are available, or consider a pre-booked shuttle service from the town for convenience.

2. Botswana Butchery

Cuisine: Premium Meat & Seafood, Modern European/New Zealand

Nestled in a historic cottage on Queenstown's waterfront, Botswana Butchery provides a stylish yet relaxed environment with picturesque lake views. The menu focuses on high-quality, locally sourced ingredients, particularly premium cuts of New Zealand beef, lamb, and fresh seafood. Expect artfully presented dishes and exemplary service, making it a superb choice for those looking to indulge in a luxurious meal.

Price: NZD $70 - $100+ per person for a main course and starter

Getting There: Conveniently located at 17 Marine Parade in central Queenstown, it is easily accessible by walking from most central accommodations.

3. The Grille by Eichardt's

Cuisine: Grill & BBQ, New Zealand with French Flair

Overlooking Lake Wakatipu, The Grille by Eichardt's offers a sophisticated dining experience reminiscent of New York City bistros. The menu thoughtfully showcases home-grown, free-range, and locally sourced New Zealand produce, prepared with a refined French influence. The legendary seafood chowder is a must-try, alongside perfectly cooked steaks and other iconic dishes. The ambiance is elegant, making it suitable for a romantic dinner or a special occasion.

Price: NZD $$$$ (main courses typically NZD $40-$60+)

Getting There: Situated at 9 Marine Parade, it is within easy walking distance of Queenstown's main areas.

4. Fergburger

Cuisine: Gourmet Burgers

A visit to Queenstown feels incomplete without experiencing Fergburger, an institution famous for its generously sized and flavorful burgers. Despite often having long queues, the experience is part of its charm. The diverse menu offers a range of beef, lamb, chicken, fish, and vegetarian options, allowing visitors to customize their perfect burger. It is a bustling, casual spot ideal for a satisfying meal after a day of adventure.

Price: Burgers typically range from NZD $16.90 to $25.50

Getting There: Located centrally at 42 Shotover Street, it is easily walkable from anywhere in the main town area. Consider phoning ahead for pickup to potentially reduce wait times.

5. Erik's Fish & Chips

Cuisine: Traditional Kiwi Fish & Chips

Erik's Fish & Chips provides a quintessential Kiwi takeaway experience, specializing in traditional fish and chips made with locally sourced South Island ingredients. They offer a range of fish, including hoki and blue cod, and are notable for their gluten-free and Halal-certified options. While there is casual seating, many choose to enjoy their meal by the picturesque lakefront, just a short stroll away.

Price: Hoki fish for NZD $9.90, Chips from NZD $6.80. Meals for two around NZD $23.70.

Getting There: Found on Earl Street, it is a short walk from the town center and very close to the Queenstown Bay beach.

6. Taco Medic

Cuisine: Gourmet Tacos

Taco Medic offers a fresh and vibrant take on Mexican street food, serving up artisan tacos inspired by Puerto Escondido's beach taqueria stalls. Their freshly made corn tortillas are loaded with quality local ingredients, providing a burst of flavor in every bite. It is a fantastic spot for a casual and quick meal, popular for its creative fillings like Bajaman (fried monkfish) and Koura (marinated prawns).

Price: Tacos typically around NZD $7-$8 each, or $6 on Tuesdays. Expect to spend around NZD $15-$25 per person for a satisfying meal.

Getting There: Located in Searle Lane, it's a convenient and short walk from Queenstown's main streets.