Top 4 Places to Eat in Napier (Hawke's Bay)

Taken from the walkway between Brewster Street and Onslow Road. Ah, the blue sky, blue Pacific and attractive buildings of Napier.
Robyn Gallagher from Auckland, New Zealand, Wikimedia Commons

Napier's culinary scene is a vibrant blend of fine dining and casual eateries, deeply rooted in the region's abundant local produce and acclaimed wines, promising a memorable experience for every visitor.

1. Pacifica Restaurant

Cuisine: Modern New Zealand, Seafood Degustation

Nestled in a distinctive blue bungalow on Marine Parade, Pacifica offers an intimate and exclusive five-course degustation menu that changes daily, reflecting the freshest seafood and seasonal produce. The focus is on authentic New Zealand flavours, crafted with exceptional culinary artistry. This is an ideal choice for a special occasion, providing a truly considered and relaxed fine dining experience.

Price: NZ$110 per person for degustation, NZ$205 per person with wine pairing.

Getting There: Located on Marine Parade, it is typically a comfortable walk from central Napier. Taxis or rideshare services are also readily available.

2. Central Fire Station Bistro

Cuisine: Modern European (French and Italian Influence)

Housed within one of Napier's most impressive Art Deco buildings, Central Fire Station Bistro offers an elegant yet casual dining experience. The menu showcases fresh, seasonal Hawke's Bay produce through a blend of French and Italian culinary techniques. Expect dishes like refined snapper starters or perfectly cooked beef sirloin. The atmosphere is romantic, featuring plush seating and striking decor. Awarded two 'hats' in the 2024 Cuisine Good Food Awards, it is a testament to quality dining.

Price: Mains can be on the pricey side, generally reflecting an upscale dining experience. Expect NZ$40-60+ for mains.

Getting There: Situated on Tennyson Street in central Napier, it is within easy walking distance from most downtown accommodations.

3. Mister D

Cuisine: European Bistro, Modern New Zealand

Mister D presents a modern bistro experience with an unpretentious yet sophisticated menu, available for breakfast, lunch, and dinner. It is well-known for innovative dishes and its signature 'injectable doughnuts,' which guests can fill with chocolate, jelly, or custard. The eatery maintains a sleek, contemporary vibe with an open kitchen and rock 'n' roll attitude, making it a popular spot for a diverse clientele, including families.

Price: Doughnuts are around NZ$8.50-NZ$10. Breakfast/lunch dishes range from NZ$19-NZ$29. Dinner mains are moderately priced.

Getting There: Located on Tennyson Street, a central thoroughfare in Napier, it is easily accessible by walking.

4. Hunger Monger

Cuisine: Fresh Local Seafood

For those who appreciate fresh seafood, Hunger Monger is a must-visit. This establishment focuses entirely on a no-meat menu, highlighting the bounty of Hawke's Bay's kai moana (seafood). Dishes range from mouthwatering sashimi and oysters to expertly prepared crab, scallops, and perfectly cooked fish. The setting is casual, with a lively atmosphere and an option for takeaway fish and chips, perfect for a relaxed meal by the water.

Price: Mains are reasonably priced, with grilled fish and sides historically around NZ$23-NZ$26. Smaller plates and fish and chips offer more affordable options.

Getting There: Positioned by the water on Marine Parade, it is a short walk from central Napier. Taxis or rideshare services are available for convenience.