1. Lake House
Cuisine: Modern Australian Fine Dining
Perched on the tranquil shores of Lake Daylesford, a visit here feels like a true special occasion. The multi-course tasting menu showcases seasonal ingredients, often sourced from their own Dairy Flat Farm. The sophisticated setting, with attentive service, creates an unforgettable gastronomic journey. This is where discerning palates come to indulge.
Price: Approximately AUD 245+ per person for a multi-course menu (excluding drinks).
Getting There: Located within Daylesford, it is a short drive or a pleasant walk from the town centre, depending on your accommodation. Taxis are readily available in the area.