1. The Gunyah Restaurant at Paperbark Camp
Cuisine: Modern Australian with a South American twist
Nestled high in a treetop canopy, this restaurant provides a truly special dining experience. The menu, featuring contemporary Australian dishes with a Chilean chef's influence, highlights locally-sourced ingredients. It is perfect for a romantic evening, with options for pre-dinner drinks on the Sundowner deck, and a cozy atmosphere enhanced by an open fire in winter. Booking is essential for this multi-course feast under the stars.
Price: Approximately AUD $80 per person for a three-course menu
Getting There: Located at 571 Woollamia Road, Huskisson. A car or taxi is recommended, as it is a short drive from the main Huskisson area.