1. Pinocchio
Cuisine: Refined French Cuisine
Upon entering Pinocchio, one is greeted by an elegant atmosphere with high ceilings and modern decor, setting the stage for a special meal. The chef emphasizes fresh, local ingredients, collaborating with regional farmers. Signature dishes include various tartares, such as beef and salmon, Filet Mignon, and the unique Boudin Noir. This establishment is ideal for those seeking a sophisticated dining experience.
Price: CAD 50-80+ per person (Expensive)
Getting There: Located on Rue Principale Ouest, it is within walking distance of the main downtown area. Taxis are readily available for those staying further afield.