Top 5 Places to Eat in Alaçatı

Colorful café with flowers and traditional decor in Alaçatı, İzmir, Türkiye. Captures vibrant street life.
Fatmanur Koçak, Pexels

Alaçatı's dining scene captivates with its fresh Aegean ingredients and innovative culinary approaches, offering everything from charming casual spots to elegant fine dining.

1. Asma Yapragi

Cuisine: Traditional Aegean Cuisine

Stepping into Asma Yapragi feels like a visit to a cherished local home, with its beautifully lit courtyard adorned with candles creating a romantic ambiance. The experience begins by selecting an array of fresh mezzes directly from the kitchen, often featuring exquisite fried zucchini blossoms with cottage cheese and artichoke salad. Main courses, like the slow-cooked lamb with rosemary, are prepared with remarkable care, emphasizing the freshness of ingredients, many sourced from their own farm. This is a truly special place to enjoy an authentic and memorable dinner.

Price: TL 500 - 1000+ per person (approx. $15 - $30+ USD), €-€€

Getting There: Located slightly off the main thoroughfare in Alaçatı's side streets. It is best reached by walking from the town center, or a short taxi ride if coming from further out.

2. Fava Alacati

Cuisine: Aegean and Meze

Fava Alacati offers a lively atmosphere, perfect for a dynamic dining experience. The focus here is on shared plates and classic Aegean dishes, with an impressive selection of hot and cold mezes that are bursting with flavor. The artichoke mousse with green apple, mint, pistachio, honey, and apricots is a standout, offering a unique blend of sweet and earthy notes. It’s an ideal spot for an evening of engaging conversation over delicious small plates and main courses like perfectly cooked shrimp with mushrooms and peppers.

Price: Mezes from TL 390-790 (approx. $12-$25 USD) per dish; overall mid-to-high.

Getting There: Situated within the main town, Fava Alacati is easily accessible by walking from most central Alaçatı accommodations.

3. Köse Kahve

Cuisine: Casual Turkish & Mediterranean

Köse Kahve is a laid-back and inviting spot right in the heart of Alaçatı, perfect for a relaxed lunch or an afternoon coffee. I found myself drawn to its charming terrace, ideal for people-watching. The extensive menu offers a variety of options, from healthy quinoa salads to delicious köfte sandwiches, alongside homemade lemonade and refreshing Ayran. It's a wonderful place to unwind and enjoy light, fresh fare.

Price: TL 300 - 600 per person (approx. $9 - $18 USD), €

Getting There: Centrally located in Alaçatı square, it is easily reachable on foot from anywhere in the town center.

4. Amavi

Cuisine: Creative Fish and Seafood

Amavi presents a sophisticated and trendy dining experience for those seeking a more upscale evening. This Michelin Guide restaurant showcases the chef's passion for fish, with an open kitchen featuring a dedicated maturation cabinet. The innovative dishes, such as sea bream ceviche with samphire, fried quinoa, and pomegranate jus, highlight fresh seafood with creative twists. The ambiance, complete with a cocktail bar and DJs, creates an elegant and lively setting for a memorable meal.

Price: TL 1500+ per person (approx. $45+ USD); Fine Dining.

Getting There: Located in Alaçatı, it is generally within walking distance from many boutique hotels in the town center, or a short taxi ride.

5. Kebapçı Mehmet Ali (Mehmed Ali Kebab House)

Cuisine: Traditional Turkish Kebabs

For a taste of authentic Turkish grilled meats, Kebapçı Mehmet Ali is an absolute gem. This family-run establishment excels in perfecting traditional kebabs. The menu is concise, allowing each dish to be prepared with exceptional quality. Both the Adana and the slightly spicier kebab, made from a tender mixture of lamb and beef with spices, are cooked over an open flame, resulting in juicy, flavorful skewers served on thin lavash bread. It offers a genuine and satisfying culinary experience.

Price: TL 250 - 500 per person (approx. $7 - $15 USD); Affordable.

Getting There: Found within Alaçatı, it is typically accessible by foot, especially from the more central areas of the town.