1. Casa Carmela
Cuisine: Traditional Valencian paella, seafood
This historic, family-run restaurant has perfected authentic wood-fired paella for over a century, using fresh, local ingredients. It offers a genuine taste of Valencian tradition in a bustling, lively atmosphere, especially known for its seafood paella and classic Valenciana. The kitchen, visible to diners, adds to the theatrical experience of paella making.
Price: €30-€50 per person (main course, drinks)
Getting There: Located by Malvarrosa Beach (Playa de la Malvarrosa). A short taxi ride from the city center (approx. €10-€15) or accessible by EMT bus lines (e.g., 32, 92, 98 from the city center, costs approx. €1.50-€2 per single ticket).