1. Disfrutar
Cuisine: Avant-garde, experimental Mediterranean
Disfrutar, a three-Michelin-starred restaurant, offers a truly unique and immersive dining journey. The chefs, who trained at the famed El Bulli, craft imaginative dishes with exceptional precision, focusing on 'techno-emotional cooking'. Expect an element of surprise with creations like edible engagement rings, all presented within a striking modern interior inspired by Barcelona and its fishing villages.
Price: Approximately €200-€350+ per person for tasting menus.
Getting There: Located in the Eixample district, opposite the Ninot Market. It is easily accessible via metro (L5 Hospital Clínic or L3 Diagonal) or by taxi.