1. Cail Bruich
Cuisine: Modern Scottish Fine Dining
Cail Bruich, a Michelin-starred establishment, presents an exquisite modern Scottish tasting menu that truly highlights Scotland's larder. The dishes are not only visually stunning but also burst with flavour, showcasing the expert touch of Chef Lorna McNee. It is an ideal choice for those seeking an elevated dining experience and sophisticated couples. The atmosphere is elegantly contemporary, providing a serene backdrop for memorable meals.
Price: Approx. £90-£150+ per person (tasting menu)
Getting There: Located in the West End, it's a short taxi ride from the city centre or accessible via the Glasgow Subway (Kelvinbridge station), followed by a brief walk.