1. Zé Manel dos Ossos
Cuisine: Traditional Portuguese
This small, authentic tavern, known as a 'tasca', offers a genuine taste of Coimbra. Its walls, adorned with customer notes, create a rustic and intimate atmosphere. Visitors come for hearty, traditional Portuguese meat dishes, particularly the famous 'ossos' (pork spine bones) stewed in a peppery broth, and the robust wild boar stew. It is a cash-only establishment, often with a queue due to its popularity. Arriving early is advisable.
Price: Approximately €7-€10 per person / $8-$11 USD
Getting There: Located in a small alleyway in the Baixa (downtown) area, it is easily accessible on foot from the city's main attractions.