1. Arven Restaurant
Cuisine: Modern Norwegian, seasonal local produce
Nestled within the historic Fretheim Hotel, Arven Restaurant offers a refined dining experience with panoramic views of the Aurlandsfjord and surrounding mountains. The menu changes with the seasons, showcasing fresh local ingredients, including specialty goat dishes. During high season, a comprehensive buffet featuring meats, fish, seafood, and desserts is available, alongside an à la carte selection. It presents a sophisticated atmosphere perfect for couples and those seeking an elevated meal.
Price: Dinner buffet approximately 745 NOK (approx. $71 USD) per person; à la carte prices vary.
Getting There: Arven Restaurant is located on the second floor of the Fretheim Hotel, easily accessible by a short walk from the main harbor and Flåm Railway station.