Top 5 Places to Eat in Naples

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Naples' dining scene offers an authentic journey through traditional Neapolitan cuisine, from iconic pizzerias to lively trattorias and refined seafood establishments.

1. L'Antica Pizzeria da Michele

Cuisine: Classic Neapolitan Pizza

Established in 1870, this iconic pizzeria maintains a rustic, no-frills setting, focusing strictly on two traditional pizzas: Margherita and Marinara. Expect a bustling atmosphere and potentially long queues, which move efficiently, making the wait worthwhile for a taste of pure Neapolitan pizza.

Price: €4-€5 per pizza (approximately $4.50-$5.50 USD)

Getting There: Located on Via Cesare Sersale, it is easily walkable from the city center. Public transport options include nearby bus stops and Metro Line 1.

2. Pizzeria Sorbillo (Via dei Tribunali)

Cuisine: Traditional Neapolitan Pizza with Variations

Run by a historic family of pizzaiolos, this popular pizzeria on Via dei Tribunali uses high-quality, often organic, ingredients and features a lively ambiance. It is celebrated for its authentic Neapolitan pizzas, including classic options and unique variations, and is considered one of the best in the world.

Price: Pizzas from €3.50 (Marinara) to €7.50 (Margherita Bufala DOP) (approximately $3.80-$8.20 USD)

Getting There: Situated on the historic Via dei Tribunali, it is accessible via public transport, including various bus lines and Metro Line 1 (Dante station, followed by a short walk).

3. Trattoria da Nennella

Cuisine: Authentic Neapolitan Home-style Cooking

More than just a meal, Trattoria da Nennella offers a vibrant and boisterous Neapolitan cultural experience. This no-frills, family-run spot is famous for its hearty, traditional dishes, such as pasta with potatoes and provola, served in a loud, lively atmosphere by playful staff. Reservations are not accepted.

Price: €15-€25 per person (approximately $16-$27 USD)

Getting There: Located in Piazza Carità, it is accessible by metro (Toledo station, a short walk) and several bus lines.

4. Add'u Fratemo

Cuisine: Neapolitan Seafood

A local favorite, Add'u Fratemo provides an authentic and cozy seafood dining experience near the bustling Pignasecca market. The restaurant is celebrated for its abundant seafood antipasti and classic pasta dishes like linguine ai frutti di mare, offering a genuine taste of fresh Neapolitan seafood in a relaxed setting.

Price: €25-€40 per person (approximately $27-$44 USD)

Getting There: Located off the Pignasecca market in the Montesanto area, it is easily walkable from the Montesanto funicular or metro station.

5. Veritas Restaurant

Cuisine: Gourmet Italian and Mediterranean

Veritas offers a meticulous and elegant fine dining experience, holding a Michelin star for its high-quality, creative cuisine. The menu features modern Italian and Mediterranean dishes, often highlighting fresh, seasonal ingredients and presented as culinary artworks. Expect attentive service and an excellent wine selection.

Price: Tasting menus from €90-€150 per person (approximately $98-$163 USD), excluding drinks

Getting There: Situated near the Vomero district, it is best reached by taxi. Alternatively, take Metro Line 1 to Vanvitelli or Quattro Giornate station, then a short taxi ride or a longer walk.