1. Siglunes Restaurant
Cuisine: Moroccan, Mediterranean
Dining here is a truly unexpected pleasure in northern Iceland. One can expect an inviting, cozy atmosphere within a hotel adorned with antique objects. The menu frequently changes, highlighting local ingredients, but the various tagines—whether lamb, fish, chicken, or vegetarian—are consistently a highlight, rich in authentic flavors. It is advisable to make a reservation due to its popularity.
Price: More expensive; estimated around $40-60+ per person for a main course.
Getting There: Located within Hotel Siglunes, it is centrally positioned and easily accessible on foot from most areas of the town.