Top 5 Places to Eat in Naxos

Scenic view of traditional white houses and azure sea in Naxos, Greece.
Efrem Efre, Pexels

Naxos boasts a vibrant and authentic culinary landscape, offering a range of dining experiences from traditional family-run tavernas to modern Greek eateries, often highlighting its renowned local produce like cheeses, meats, and fresh seafood.

1. Doukato

Cuisine: Traditional Greek with a modern twist

Nestled in a charming, quiet courtyard in Naxos Town, Doukato provides a warm and inviting atmosphere, perfect for both romantic evenings and family meals. The menu elevates classic Greek dishes, with highlights including their tender lamb chops, flavorful stuffed beef patty, and unique Swordfish souvlaki. The Doukato salad, featuring tabouleh, grilled vegetables, caramelized onions, myzithra cheese, and walnuts, is a noteworthy starter. Expect professional and attentive service. Reservations are highly recommended due to its popularity.

Price: €20-40 per person

Getting There: Located in Naxos Town, it is easily accessible by walking from most central accommodations.

2. Scirocco

Cuisine: Traditional Greek

Situated in the heart of Chora, Scirocco is a long-standing family-run restaurant known for its authentic Greek cuisine made with local produce, including ingredients from their own farm. Guests often praise the Saganaki, a pan-fried local Naxos hard cheese topped with sesame seeds and thyme-infused honey, and the beef scallopini with Greek pasta. The atmosphere is welcoming and lively, ideal for a casual yet memorable meal with friends or family.

Price: €15-30 per person

Getting There: Found in Protodikeiou Square in Naxos Town, it is within walking distance of many central areas.

3. Axiotissa

Cuisine: Modern Naxian & Greek (farm-to-table)

Located amidst an olive grove in Kastraki, Axiotissa is celebrated for its commitment to organic, locally grown ingredients and wines produced by the owners. The menu features exquisite Naxian fish, meats, and vegetables, with the goat baked on paper being a standout dish. The setting offers a tranquil green courtyard, creating a pleasant dining experience. This establishment is considered one of the finest on the island, and booking in advance is essential, particularly during peak season.

Price: €25-50+ per person

Getting There: Axiotissa is approximately 20 minutes by car from Naxos Town, located on the Naxos-Alykos regional road near Kastraki. A taxi or rented vehicle is required.

4. Kozi

Cuisine: Greek Grill House

Offering a casual dining experience in the Grotta area of Naxos Town, Kozi provides a friendly atmosphere with views of the Portara. This grill house is popular for its generous portions and reasonable prices, serving traditional grilled meats, handmade souvlaki, Greek salads, and moussaka. It is a good option for those seeking a quick, hearty, and budget-friendly meal, especially favored by a younger crowd and locals.

Price: €10-20 per person

Getting There: Located in the Grotta area of Naxos Town, it is walkable from the port and central Chora.

5. Stou Vasilarakiou

Cuisine: Naxian Meat Specialties

Situated in the picturesque village of Kinidaros, Stou Vasilarakiou is a third-generation family-run taverna renowned as a top destination for meat lovers. The restaurant prides itself on exquisite quality, expertly cooked meat dishes, including dry-aged beef cuts like strip loin, ribeye, and picanha, as well as traditional Greek grilled specialties such as kokoretsi and kontosouvli, often served with Naxian fried potatoes. This authentic experience focuses on locally sourced meats, many reared by the owners. Reservations are required for this popular spot.

Price: €35-60+ per person

Getting There: Located in Kinidaros village, this restaurant is inland and requires a taxi or rented car from Naxos Town.