Top 5 Places to Eat in Kalambaka

Written by Celine Fournier, Julien Lambert, Maria Gaulto
07/08/2025
Stunning aerial landscape of the Meteora monasteries perched atop dramatic cliffs in Kalampaka, Greece.
Maarten van den Heuvel, Pexels

Kalambaka offers a delightful array of traditional Greek tavernas and modern eateries, providing authentic flavors and local specialties in a welcoming atmosphere for all visitors.

1. Meteoron Panorama

Cuisine: Modern Greek with Panoramic Views

Perched with exceptional views of Meteora, this restaurant offers a refined take on classic Greek dishes. Expect a cozy yet stylish interior, with standout options like slow-cooked baby lamb, rich clay-pot beef, and creamy truffle risotto. Terrace seating provides an unforgettable backdrop; reservations are recommended for prime spots.

Price: Main courses: €15-€25 (approximately $16-$27 USD)

Getting There: Located at the western end of Kalambaka, along the road towards Kastraki. It is typically a short walk or a very brief taxi ride from the town center.

2. Meteora Restaurant (Gkertsou Family)

Cuisine: Traditional Greek Family Recipes

Operating since 1925, this family-owned establishment is a cornerstone of Kalambaka's culinary heritage. Guests are invited to view the dishes simmering in large pots in the kitchen before choosing. Must-try items include grandmother's specialties such as eggplant saganaki, classic moussaka, and homemade sausage. The rustic interior and spacious leafy patio offer a charming ambiance, often accompanied by birdsong.

Price: Main courses: €10-€20 (approximately $11-$22 USD)

Getting There: Conveniently situated on Town Hall Square, it is easily accessible by foot from most central Kalambaka accommodations.

3. Valia Calda

Cuisine: Vlach and Local Traditional Greek

Valia Calda specializes in the unique Vlach cuisine of the Meteora region, setting it apart from typical tavernas. Dishes incorporate indigenous ingredients like wild herbs, local mushrooms, and fresh river trout, with numerous vegan-friendly options. The atmosphere is warm and inviting, providing a taste of ancient yet relevant local recipes.

Price: Main courses: €12-€22 (approximately $13-$24 USD)

Getting There: Found on Kalambaka's east end, it is approximately a 10-minute walk from the train station and central areas.

4. Arados

Cuisine: Authentic Wood-Fired Greek Grill and Pies

Nestled in the nearby village of Agios Dimitrios, Arados offers a truly authentic village dining experience. Known for its perfectly cooked local meats from a wood fire and Mrs. Fola’s handmade pies, such as the excellent spinach pie, baked in a brick wood-fired oven. The lively atmosphere under a venerable chestnut tree makes for a memorable meal.

Price: Main dishes: €8-€15 (approximately $9-$16 USD)

Getting There: Located just outside Kalambaka in Agios Dimitrios. A short taxi ride is recommended; expect a cost of a few euros, generally under €10.

5. Vakis Grill

Cuisine: Casual Greek Grill (Souvlaki, Gyros)

For a quick and satisfying meal, Vakis Grill is a top choice, recognized for serving some of the best souvlaki and gyros in town. Both chicken and pork gyros are celebrated for being juicy and tender. It offers a laid-back setting suitable for a sit-down meal or convenient takeaway, with delivery options also available.

Price: Gyros/Souvlaki: €3-€6 (approximately $3.25-$6.50 USD)

Getting There: Situated on a side street just off Kalambaka’s main road, it is easily found by walking from the town center.

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