1. Bei Oma Kleinmann
Cuisine: Traditional German (Schnitzel)
Stepping into Bei Oma Kleinmann feels like visiting a beloved German grandmother's home – if she served the most incredible schnitzel. The atmosphere is consistently lively, unpretentious, and full of local charm. I found the portions generous and the schnitzel, particularly the veal, cooked to perfection with a golden, crispy crust and tender interior. It is a quintessential Cologne experience for those seeking hearty, authentic German fare. Insider tip: It can get very busy, so be prepared for a wait, or try to visit outside peak hours.
Price: €15-€25 per person
Getting There: Located in the Kwartier Latäng neighborhood, it is easily reachable by tram (Rudolfplatz station) or a comfortable walk from the city center.