1. La Mère Poulard
Cuisine: Traditional French, Norman specialties
As an institution since 1888, this restaurant is celebrated for its iconic wood-fired soufflé omelette, a historical dish prepared with fresh eggs and salted Normandy butter. The atmosphere reflects its long history, attracting visitors eager to experience a piece of culinary heritage. Beyond the famous omelette, the menu includes other traditional Norman dishes. It is advisable to reserve a table, particularly for dinner, to experience this renowned establishment.
Price: Omelette starting around €45; set menus from €55-65 (approx. $50-70 USD)
Getting There: Located inside Mont Saint-Michel, walking distance from the main entrance along Grande Rue.