1. Le Tire-Bouchon
Cuisine: Traditional Alsatian
This traditional winstub offers a warm and inviting atmosphere near the cathedral. Guests can enjoy hearty Alsatian specialties, including expertly prepared pork cheeks in Pinot Noir and a satisfying choucroute garnie. Its Bib Gourmand recognition from the Michelin Guide confirms its excellent value.
Price: €15-€25 per dish.
Getting There: Situated centrally, it is easily reachable on foot from the main attractions.