Top 4 Places to Eat in Busan

Stunning aerial view of Busan's skyline, featuring high-rise buildings and harbor.
Анна Шаталова, Pexels

Busan's culinary landscape is a delightful reflection of its coastal heritage and vibrant culture, offering everything from hearty local comfort foods to fresh, exquisite seafood, appealing to a diverse range of diners.

1. Bonjeon Dwaeji Gukbap

Cuisine: Dwaeji Gukbap (Pork Rice Soup)

Upon arrival, the simple, inviting atmosphere of Bonjeon Dwaeji Gukbap immediately sets the tone for an authentic local meal. The signature pork rice soup arrives in a sizzling stone bowl, featuring a milky white broth that is surprisingly light yet deeply flavorful, filled with tender slices of pork. It is a comforting dish that offers a clean, savory taste, which one can personalize with local condiments like fresh chives, fermented shrimp paste, or a touch of red pepper for added depth. The experience feels inherently Busan, serving as a perfect hearty start or end to a day. It is often busy, but the efficient service ensures a smooth dining experience.

Price: ₩7,000 - ₩10,000 per person

Getting There: A short 5-10 minute walk from Busan Station.

2. Nampo-dong Street Food (BIFF Square & Gukje Market)

Cuisine: Korean Street Food (e.g., Ssiat Hotteok, Eomuk)

Stepping into Nampo-dong, particularly around BIFF Square and Gukje Market, I found a lively street food scene that buzzes with energy. This area is a feast for the senses, offering quick, delicious bites perfect for a casual exploration. A highlight is the Ssiat Hotteok, a local specialty: a sweet pancake filled with sunflower seeds and brown sugar syrup, fried to a crispy perfection. Skewered fish cakes (eomuk) served with a warm, savory broth are also ubiquitous and incredibly comforting, especially on a cooler evening. The bustling stalls and constant stream of locals and tourists create a vibrant backdrop for a genuine street food experience.

Price: ₩1,000 - ₩5,000 per item

Getting There: Accessible via Jagalchi Station (Busan Subway Line 1) or Nampo Station (Busan Subway Line 1). The food stalls are concentrated around BIFF Square and Gwangbokdong Food Street.

3. Nasari Sigdang

Cuisine: Korean Seafood

Perched right by Gwangalli Beach, Nasari Sigdang offers an idyllic dining setting, especially during sunset, with its captivating views of the Gwangan Bridge. The restaurant specializes in fresh Korean seafood, providing generous portions through their value-packed set menus. The seafood kalguksu (handmade noodle soup) is a standout, featuring a rich, deeply flavored broth. The seafood pancake is also notably well-prepared, being crispy without being greasy. To secure a window seat and enjoy the prime views, arriving early is advisable, as the spot is popular among both locals and visitors.

Price: Approximately ₩35,000 per person for a set menu

Getting There: Located directly on Gwangalli Beach, a short walk from Gwangan Station (Busan Subway Line 2).

4. Haeundae Galbi

Cuisine: Korean BBQ (Beef Short Ribs)

Haeundae Galbi presents a classic Korean BBQ experience, particularly renowned for its tender and deeply flavorful beef short ribs. This establishment, which earned a Michelin Star in 2025, has a rich history dating back to 1964, establishing itself as an iconic dining destination in Busan. Beyond the signature ribs, diners can also enjoy beef rib soup and traditional Korean side dishes that complement the grilled meats. It is an excellent choice for those seeking a premium Korean BBQ meal in a well-regarded setting, suitable for both couples and families.

Price: ₩40,000 - ₩100,000+ per person

Getting There: Situated in the Haeundae area, it is conveniently accessible from Haeundae Station (Busan Subway Line 2).