Top 4 Places to Eat in Sendai

Written by Alexander Kopp, Sandra Frank, Sophie King
19/08/2025
Colorful autumn leaves in Sendai, Japan, showcasing vibrant red and orange hues.
Praveen PA, Pexels

Sendai's culinary landscape is a delightful exploration of local specialties and diverse gastronomic experiences, appealing to a wide range of diners from food enthusiasts to families and couples.

1. Rikyu Sendai Station

Cuisine: Gyutan (Grilled Beef Tongue)

Rikyu is a renowned chain specializing in Sendai's iconic Gyutan. The thickly sliced beef tongue is expertly grilled, offering a juicy and tender texture with rich umami. The most popular item is the Gyutan (Premium) Set Meal, which includes a generous portion of beef tongue, steamed barley and rice, and tail soup. The atmosphere is typically casual and welcoming, making it suitable for all visitors. English menus are often available, and staff are accustomed to assisting non-native speakers.

Price: JPY 1,500 - JPY 2,500 per person for a set meal (~$10 - $17 USD)

Getting There: Located on the 3rd floor of JR Sendai Station, within Gyutan Dori (Gyutan Street). It is easily accessible on foot from any part of Sendai Station.

2. Senreizushi

Cuisine: Sushi / Seafood

Senreizushi offers a truly authentic sushi experience, known for its commitment to fresh, high-quality ingredients sourced directly from markets. This stand-up sushi bar allows diners to watch the chefs prepare each piece right in front of them, providing a lively and engaging atmosphere. The menu features a variety of seasonal nigiri and local seafood, with popular options like the Masamune set. It is an excellent choice for those seeking exceptional sushi in a more casual, yet traditional, setting.

Price: JPY 2,000 - JPY 4,000+ per person for a set meal (~$13 - $27+ USD)

Getting There: Situated on the 3rd floor of JR Sendai Station, on Sushi Street. It is conveniently located for those arriving or departing by train and is within walking distance of many city center attractions.

3. Nacree

Cuisine: French / Modern Japanese

Nacree provides a refined dining experience with a focus on French cuisine, expertly crafted using local Miyagi ingredients. Chef Minoru Ogata, with a background in Michelin-starred restaurants, creates multi-course meals that are both sophisticated and approachable. The restaurant's sleek design offers a comfortable and elegant atmosphere, ideal for couples or those seeking a special culinary journey. The menu changes frequently based on seasonal availability, ensuring fresh and innovative dishes.

Price: JPY 10,000 - JPY 15,000+ per person for a dinner course (~$68 - $100+ USD)

Getting There: Located in Kokubuncho, a short taxi ride from Sendai Station (approx. 5-10 minutes, JPY 700-1,000), or a 10-15 minute walk from Hirose-dori Station on the Namboku Line.

4. Soba no Kanda Nakakecho

Cuisine: Japanese Noodles (Soba)

Soba no Kanda Nakakecho is a local gem for delicious and inexpensive Japanese noodles. This eatery offers a straightforward and satisfying dining experience, focusing on well-prepared soba dishes. The ambiance is unpretentious and geared towards a quick, tasty meal. It is a favored spot for a budget-friendly lunch or dinner, providing a glimpse into everyday Japanese dining.

Price: JPY 500 - JPY 1,000 per person (~$3 - $7 USD)

Getting There: Found in the Nakakecho area. It is approximately a 10-15 minute walk from Sendai Station, or accessible via a short subway ride to Hirose-dori Station followed by a brief walk.

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