1. Shiosai
Cuisine: Japanese, Seafood, Tempura
Shiosai offers a welcoming setting to enjoy some of Yakushima's freshest catches. The menu features a variety of local seafood, including the renowned mackerel sashimi and flavorful flying fish karaage. You can also find options like Wagyu beef fillet, providing a diverse selection for guests. The portions are generous, and the staff is accommodating, often providing an English menu.
Price: Lunch: ¥1,500 - ¥3,000 / $10 - $20; Dinner: ¥3,000 - ¥5,000 / $20 - $35
Getting There: Located in Miyanoura, it is approximately a 5-minute walk from Miyanoura Port. Walk left from the port towards the river, and the restaurant is just past the small police station.