Top 4 Places to Eat in Takayama

Written by Alexander Kopp, Sandra Frank, Sophie King
21/08/2025
Breathtaking view of snowy mountains and forests in Takayama, Japan.
Rhys Abel, Pexels

Takayama's dining scene offers a rich exploration of local flavors, with Hida beef as its centerpiece, alongside traditional ramen and other regional dishes.

1. Hidagyu Maruaki

Cuisine: Hida Beef Yakiniku (Japanese BBQ) and Steaks

Hidagyu Maruaki provides an authentic Hida beef experience, offering various prime cuts for grilling at your table. The beef melts in the mouth, showcasing exceptional marbling. While popular, arriving during off-peak hours is advisable to avoid long queues. This venue sources its beef directly from a butcher shop, ensuring quality.

Price: JPY 3,000 - JPY 6,000+ per person (approx. $20 - $40+ USD for set meals, depending on cuts)

Getting There: Located very close to the Hida Takayama bus station, approximately a 5-minute walk from Takayama Station.

2. Suzuya Restaurant

Cuisine: Hida Beef (Steak, Sukiyaki) and Casual Japanese Dishes

Suzuya offers a welcoming atmosphere to enjoy Hida beef prepared in traditional styles, such as steak cooked on a Hoba leaf or in Sukiyaki. The service is friendly and accommodating, with staff often speaking English. Despite potential queues, many find the quality and reasonable pricing for Hida beef to be well worth the wait.

Price: JPY 2,500 - JPY 3,500 per person (approx. $17 - $24 USD)

Getting There: Situated in central Takayama, it is easily accessible on foot from major tourist areas.

3. Menya Shirakawa

Cuisine: Takayama-style Ramen

Menya Shirakawa is a renowned spot for savoring authentic Takayama-style ramen. The broth, a light soy sauce base crafted using traditional methods, perfectly complements the springy, wavy noodles. With a simple menu focusing on regular or large portions, with an option for a soft-boiled egg, it offers a comforting and flavorful meal.

Price: Under JPY 1,500 per person (approx. under $10 USD)

Getting There: Located in central Takayama, it is within easy walking distance from the main attractions.

4. Sakaguchiya

Cuisine: Hida Beef Sushi and Donburi

Sakaguchiya is set within the historic Sanmachi Suji district, presenting a traditional ambiance. It is particularly known for its Hida beef sushi, often served uniquely on an edible rice cracker, which minimizes waste. This restaurant provides a comprehensive menu for those eager to experience various Hida beef preparations in a charming setting.

Price: JPY 1,000 - JPY 2,000+ per person (approx. $7 - $14+ USD, depending on order)

Getting There: Found directly in the historic Sanmachi Suji district, it is a key part of any walking tour through the old town.

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