Top 4 Places to Eat in Suzhou

Written by Alexander Kopp, Wei Li
18/08/2025
Picturesque moon bridge and canal reflection in Suzhou at dusk depicting urban tranquility.
Budi jainal Mutaqin, Pexels

Suzhou's culinary scene is a delicate blend of traditional flavors and fresh, seasonal ingredients, offering a spectrum of dining experiences from historic, refined establishments to vibrant street-side eateries.

1. Songhelou (松鹤楼)

Cuisine: Traditional Suzhou Cuisine

Steeped in history, Songhelou stands as an icon of Suzhou's culinary heritage. The ambiance reflects classic Chinese elegance, making it an ideal choice for experiencing authentic dishes. A highlight is the 'Squirrel-shaped Mandarin Fish,' renowned for its crispy exterior, tender flesh, and a balanced sweet and sour sauce that garners high praise. Other signature dishes often include braised streaky pork and crab meat tofu.

Price: Estimated 100-200 CNY per person (approx. $14-28 USD) for a full meal. Main dishes can be around 80-150 CNY.

Getting There: Often found at prominent locations like Guanqian Street (No.72 Taijian Nong) or near Shantang Street. It is generally accessible by taxi or local public transport, often within walking distance from central tourist areas like Pingjiang Road or Shantang Street.

2. Tongdexing (同德兴)

Cuisine: Suzhou-style Noodles

For a quintessential local experience, Tongdexing is the place for traditional Suzhou noodles, a daily staple for many. The setting is typically unpretentious, focusing on the quality of its broths and handmade noodles. The Fengzhen Pork Noodles, with their tender pork and light, flavorful soup, are a must-try. Other popular choices include fried fish noodles and braised pork noodles.

Price: Estimated 20-50 CNY per person (approx. $3-7 USD) for a noodle dish.

Getting There: With multiple branches, including one popular location at No.728 Shiquan Street , Tongdexing is often easily reachable by walking from nearby attractions or a short taxi ride. It's known for its accessibility to locals and tourists alike.

3. Yaba Shengjian (哑巴生煎)

Cuisine: Pan-Fried Buns (Shengjian Bao) and local snacks

Yaba Shengjian offers a beloved cheap eat in Suzhou, specializing in 'shengjian bao,' or pan-fried buns. These buns feature a crispy, golden-fried bottom and a soft top, encasing a juicy, savory filling that bursts with flavor. It's a popular spot for a quick, authentic, and satisfying meal. The atmosphere is casual and bustling, typical of a local favorite.

Price: Estimated 10-30 CNY per person (approx. $1.5-4 USD) for a serving of buns and a soup.

Getting There: With multiple branches across Suzhou, including one mentioned near the Classical Gardens , it's often found in bustling areas. A taxi or local bus can get you close, with many locations being walking distance from major streets.

4. SU Yan (W Suzhou)

Cuisine: Refined Suzhou and Chinese Cuisine

Located within the upscale W Hotel, SU Yan provides a sophisticated dining experience with a modern take on traditional Suzhou cuisine. The restaurant boasts an elegant interior and often offers stunning lake views, particularly if a window seat is secured. Dishes are known for their exquisite presentation and a balanced flavor profile that appeals to both local and international palates. It is highly recommended for special occasions and offers a wide selection of dishes, including traditional Suzhou styles with a contemporary twist.

Price: Estimated 200-500+ CNY per person (approx. $28-70+ USD) for a multi-course meal, reflecting its upscale hotel setting.

Getting There: Situated in the W Suzhou hotel, it is easily accessible by taxi. The W Suzhou is located in the Suzhou Industrial Park area, a modern part of the city. Taxi fares within Suzhou generally start around 10-15 CNY, varying with distance.

Check out our other pages on Suzhou

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