Top 3 Places to Eat in Nanjing

Written by Alexander Kopp, Wei Li
18/08/2025
Stunning sunset over Nanjing city skyline, highlighting the Zifeng Tower.
Cheng Shi Song, Pexels

Nanjing's culinary landscape offers a rich tapestry of traditional Huaiyang and Jiangzhe flavors, with a notable emphasis on duck dishes, catering to both casual diners and those seeking a refined experience.

1. Nanjing Impressions (南京大牌档)

Cuisine: Traditional Nanjing Cuisine

Stepping into Nanjing Impressions feels like entering a vibrant Qing Dynasty food market, with chefs openly preparing dishes amidst an antique setting. This restaurant is a must-visit for experiencing iconic local dishes such as Nanjing Salted Duck and various duck dumplings. The atmosphere is bustling and lively, making it suitable for families and groups looking to immerse themselves in Nanjing's culinary heritage. Must-try items include the crisp Nanjing Duck, savory Duck Dumplings, and delicate Tang Bao (soup dumplings).

Price: CNY 80-150 per person (approx. USD 11-21)

Getting There: With multiple branches, a prominent location is often found near the Confucius Temple Qinhuai River Scenic Area, easily accessible by walking, local bus, or taxi from central Nanjing.

2. Liji Qing Zhen Guan (李记清真馆)

Cuisine: Halal Nanjing Snacks & Beef Dishes

This local favorite is renowned for its pan-fried beef dumplings, a signature Nanjing snack. The atmosphere is that of a bustling local canteen, often with a queue of eager diners, indicating its authentic appeal. Beyond the crispy, savory beef dumplings, which are a definite must-try, the restaurant also serves delicious beef wontons and various beef soups. It offers a genuine taste of local Nanjing life and is perfect for a quick, flavorful, and inexpensive meal.

Price: CNY 20-50 per person (approx. USD 3-7)

Getting There: Located just off Phingshi Street, it is best reached by a short taxi ride or local public transport from major city points. Consider a taxi for direct access.

3. Plum Garden (梅苑) at Jinling Hotel

Cuisine: Huaiyang & Beijing Cuisine

Situated within the prestigious Jinling Hotel, Plum Garden offers an elevated dining experience, celebrated for its exquisite Salted Duck, considered among the finest in Nanjing. The restaurant provides a refined setting, perfect for those seeking a more formal meal or a special occasion. Beyond duck, the menu features classic Huaiyang and Beijing dishes prepared with precision. The attentive service and elegant ambiance complement the well-regarded cuisine.

Price: CNY 380-600+ per person (approx. USD 53-85+)

Getting There: Located on the second floor of the Jinling Hotel in the Xinjiekou Area, a major commercial and transportation hub in Nanjing. It is easily accessible via the Xinjiekou metro station or by taxi.

Check out our other pages on Nanjing

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