1. Panamonte - T'ACH Restaurant
Cuisine: Gourmet Panamanian, International
Nestled within the historic Hotel Panamonte, this restaurant offers an unforgettable fine dining experience. The menu, curated by award-winning Chef Charlie Collins, celebrates Boquete's natural bounty with dishes like the signature cream of zapallo soup and local trout. The fireside lounge provides a warm, inviting ambiance, while the elegant dining room offers a more refined setting.
Price: High (USD $30+ per person)
Getting There: Located on Avenida 11 de Abril, it is easily walkable from most central Boquete accommodations.