Top 6 Places to Eat in Marrakesh

Evening view of bustling Jemaa El-Fnaa market square in Marrakech, Morocco, illuminated with vibrant lights.
Moussa Idrissi, Pexels

Marrakesh offers a vibrant and diverse culinary journey, seamlessly blending traditional Moroccan flavors with contemporary international influences, catering to a wide array of diners from food enthusiasts to families and couples.

1. Dar Moha

Cuisine: Modern Moroccan

Upon stepping into Dar Moha, one is immediately enveloped by the tranquil beauty of a 19th-century riad, where dining takes place around a serene courtyard pool. The culinary journey here elevates traditional Moroccan dishes, such as tagines and mechoui, into exquisite art forms, perfect for those seeking refined flavors in an authentic, upscale setting.

Price: 600-1000 MAD / $60-100+ USD per person

Getting There: Located within the Medina, it is typically walking distance from many riads, or a short taxi ride to the closest accessible point of the old city.

2. Al Fassia (Gueliz)

Cuisine: Authentic Moroccan

At Al Fassia in Gueliz, one discovers a truly authentic Moroccan dining experience, expertly crafted by an all-women team. The ambiance is charming and welcoming, offering a delightful selection of Fassi heritage dishes, including their renowned pumpkin and lamb tagine, and an impressive array of nine mezze dishes to start.

Price: 300-600 MAD / $30-60 USD per person

Getting There: Situated in the Gueliz district, it is easily accessible by a short taxi ride from the Medina, typically costing around 20-30 MAD.

3. Nomad

Cuisine: Modern Moroccan with global flair

Ascending to Nomad's rooftop, one is greeted by panoramic views across the bustling spice souks and Place des Epices, especially captivating at sunset. This venue offers a modern take on Moroccan cuisine with global influences, featuring fresh, contemporary dishes like saffron-infused quinoa salads and spiced lamb burgers, all within a chic and sun-soaked setting. Booking ahead is highly recommended for dinner, particularly if seeking a rooftop table.

Price: 150-350 MAD / $15-35 USD per person

Getting There: Located in the heart of the Medina, it is easily walkable from Jemaa el-Fnaa, or a short taxi ride to the nearest accessible point of the old city.

4. Amal Center

Cuisine: Traditional Moroccan

A visit to the Amal Center provides a heartwarming and delicious experience, as this non-profit organization empowers disadvantaged women through culinary training. The rotating menu presents comforting, home-style Moroccan classics such as couscous and tanjia, served in a welcoming ambiance. It represents excellent value for money and a chance to support a meaningful cause.

Price: 50-100 MAD / $5-10 USD per person

Getting There: Located in the Gueliz district, it is easily accessible by a short taxi ride from the Medina, typically costing around 20-30 MAD.

5. Cafe des Epices

Cuisine: Franco-Moroccan cafe fare

Situated in the vibrant heart of the souks, Cafe des Epices offers a peaceful retreat, particularly on its popular rooftop terrace, which provides charming views of Place des Epices. It is an ideal spot for a leisurely breakfast or lunch, serving Franco-Moroccan cafe fare, including fresh juices and light bites. Arriving early is advisable to secure a prime rooftop seat.

Price: 60-150 MAD / $6-15 USD per person

Getting There: Located in the Medina at Place des Epices, it is easily walkable from Jemaa el-Fnaa.

6. +61

Cuisine: Modern Medi-Moroccan fusion

In the modern Gueliz district, +61 stands out as a trendy destination for contemporary Medi-Moroccan fusion. The focus here is on simple yet sophisticated dishes that highlight organic, market-fresh ingredients, creating punchy and memorable flavors. It’s a stylish choice for those seeking an innovative culinary experience beyond traditional Moroccan fare.

Price: 350-700 MAD / $35-70+ USD per person

Getting There: Located in the Gueliz district, it is easily accessible by a short taxi ride from the Medina, typically costing around 20-30 MAD.